Are you a traditional baker, miller or farmer from UNESCO Creative City?
On April 11, 2026, as part of the 2026 Edition of the Breads of the Creative Cities project, a new Breads of the Creative Cities Meeting was held in Tucson, UNESCO Creative City of Gastronomy, with interviews with three bakers at La Estrella Bakery.
Each baker brings a different culinary heritage, reflecting the many cultures that meet in Tucson and the needs they share, expressed through the universal language of bread. Their stories will be part of the 2026 Edition of the project.
Breads of the Creative Cities, the first inter-cluster project of the UNESCO Creative Cities Network, launched in 2018 by the Creative Knowledge Foundation in partnership with Tucson UCC, celebrates the diversity of local staple foods through bread as a symbol of cultural identity. It showcases stories, traditions, and practices from Creative Cities worldwide, giving voice to bakers, millers, and farmers.
Please consider supporting the Creative Knowledge Foundation to carry out the Breads of the Creative Cities project and to reinforce the role of “Creative People“ – enhancing the wellbeing of unique and diverse communities in a more sustainable environment and resilient economy. Make an online gift today through our Secure Online Form. Thank you.
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