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Breads of the Creative Cities: celebrating the UNESCO Creative Cities Bread Traditions

Breads of the Creative Cities (BoCC) is the first inter-cluster project of the UNESCO Creative Cities Network, developed by the Creative Knowledge Foundation in partnership with Tucson UNESCO Creative City of Gastronomy.
Launched during the 2018 UCCN Annual Meeting in Krakow and Katowice, BoCC celebrates the diversity of local staple foods, symbolized by bread, and their cultural significance.
Through the Creative Knowledge Platform, the heri-telling project platform, cities share their stories, traditions, and creative practices through texts, images, and multimedia, offering an immersive look into the rich heritage and unique voices of their Bakers, Millers and Famers (Knowledge Keepers).
Call for Bakers, Millers, Farmers and Cities
from UNESCO Creative Cities
Are you a UNESCO Creative City or a knowledge keeper within the network?
Contribute to our project and make an impact.
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In the framework of the international workshop “Food for Thought – Foodways and Partnerships for Sustainable Development Goals (SDGs)”, held...
- PARIS, FRANCE
- July 23, 2025
The Breads of the Creative Cities project has been selected to be presented at the stands in the Partnership Corner...
- ENGHIEN-LES-BAINS, FRANCE
- June 24, 2025
We’re excited to announce the release of the sixth edition of the “Breads of the Creative Cities” book, which had...
- TUCSON, US
- June 23, 2025