Are you a traditional baker, miller or farmer from UNESCO Creative City?

Breads of the Creative Cities Project – III Edition OUTCOMES, 2022

July 23, 2022

Also this year, the XIV UNESCO Creative Cities Annual Conference, held in Santos, UNESCO Creative City of Film, Brazil, served as a key opportunity to showcase the results of the third edition of the Breads of the Creative Cities project. The conference fostered knowledge exchange and the creation of synergies among participants through several subcluster meetings. The positive feedback and new commitments received mark the beginning of an exciting new phase for the project, with the goal of continuing to explore and share the rich traditions of bread making across the UNESCO network.

Event
Bakers, Bread Stories, Events, Heritage, Sustainability, Traditional Breads, UNESCO Creative Cities

Breads of the Creative Cities, the first inter-cluster project of the UNESCO Creative Cities Network, launched in 2018 by the Creative Knowledge Foundation in partnership with Tucson UCC, celebrates the diversity of local staple foods through bread as a symbol of cultural identity. It showcases stories, traditions, and practices from Creative Cities worldwide, giving voice to bakers, millers, and farmers.

Your support makes the difference

Please consider supporting the Creative Knowledge Foundation to carry out the Breads of the Creative Cities project and to reinforce the role of “Creative People“ – enhancing the wellbeing of unique and diverse communities in a more sustainable environment and resilient economy. Make an online gift today through our Secure Online Form. Thank you.

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