Are you a traditional baker, miller or farmer from UNESCO Creative City?
As part of the Breads of the Creative Cities project, the Creative Knowledge Foundation, in collaboration with Tucson City of Gastronomy, awarded a Certificate of Merit to baker Thomas Giardini, owner of Il Forno Pane e Dolci, in recognition of his expertise and craftsmanship in traditional staple foods. The certificate was presented in the presence of Francesca Martinese, representative of Bologna Creative City.
Breads of the Creative Cities, the first inter-cluster project of the UNESCO Creative Cities Network, launched in 2018 by the Creative Knowledge Foundation in partnership with Tucson UCC, celebrates the diversity of local staple foods through bread as a symbol of cultural identity. It showcases stories, traditions, and practices from Creative Cities worldwide, giving voice to bakers, millers, and farmers.
Please consider supporting the Creative Knowledge Foundation to carry out the Breads of the Creative Cities project and to reinforce the role of “Creative People“ – enhancing the wellbeing of unique and diverse communities in a more sustainable environment and resilient economy. Make an online gift today through our Secure Online Form. Thank you.
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